Red Pepper Pasta 14 oz roasted red peppers1/4 cup red onion1 cup vegetable broth1/2 cup coconut cream2 tablespoon Creole seasoning1 teaspoon onion powder3 cloves Garlic1 lb pasta of choice Cook pasta to directions and set aside.In a stock pot, bring red peppers, red...
Fettuccine Alfredo with spinach and peas 2 Garlic (bulbs)1/2 tbsp olive oil12 oz fettuccine pasta (dried (gluten free if necessary))1 cup raw cashews (boiled in water for 5-10 minutes and drained)1 – 1 1/2 cup unflavored non-dairy milk2 tbsp lemon juice1 tsp...
Classic Vegan Pesto Pasta 4 ounce Basil1 clove Garlic1/4 cup hemp hearts1/3 cup olive oil1 lb pasta Prepare pasta according to package directions.While the pasta is cooking, prepare the sauce. Wash your basil and remove leaves from stems. Place the leaves into your...
Sun-Dried Tomato Linguine 2 cup warm water1/2 medium yellow onion (diced)2 clove Garlic (peeled)2 cup halved cherry tomatoes1/2 cup chopped fresh basil15 ounce can no-salt-added tomato sauce6 ounce can no-salt-added tomato paste2 tsp maple syrupblack pepper to taste1...
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