Mango Salsa

Prep Time 16 minutes
Total Time 16 minutes
Course Sauces-Dressings-Dips
Cuisine American, Mexican
Servings 3 servings

Ingredients
  

  • 3 ripe mangos diced
  • 1/2 medium red bell pepper chopped
  • 1/2 cup chopped red onion
  • 1/4 cup fresh cilantro leaves chopped
  • 1 large lime juiced

Instructions
 

  • In a serving bowl, combine the prepared mango, bell pepper, onion, and cilantro. Add the juice of one lime (I used two key limes) and mix well. Salt to taste.

Notes

Extra Calories – Add black beans or quinoa for some extra protein.
Tried this recipe?Let us know how it was!