Crispy Oven-baked Fries with Nacho Cheese Sauce

Crispy Oven-baked Fries with Nacho Cheese Sauce

Prep Time 20 minutes
Cook Time 35 minutes
Course cooked, Dinner, dope recipes, Lunch
Cuisine American
Servings 2 servings


For the Fries:

  • 1-2 large potatoes⠀
  • 2 large handfuls of preferred greens⠀
  • 1 tsp garlic powder⠀
  • 1 tsp onion powder⠀
  • black pepper season to taste⠀
  • 1/2 avocado optional⠀

Cheese Sauce⠀

  • 1 1/2 cup butternut squash cubed
  • 1/4 white onion⠀
  • 1/2 roasted red pepper⠀
  • salt and pepper to taste⠀
  • 2 tsp garlic powder⠀
  • 3/4 cup nutritional yeast⠀
  • 1/4 cup salsa⠀
  • 1/4 cup brazil nuts or cashews⠀



  • Slice potatoes into fries. Soak for 10-15 minutes in water and remove from liquid. Rinse with cold water. Season with black pepper, garlic powder, onion powder, and some turmeric.
  • Bake for 35-40 minutes in a 450 degree oven. Add fries to mixed greens, nacho cheese sauce, with avo and topped with sesame seeds.⠀

Cheese Sauce⠀

  • Boil butternut squash and onion in a medium pot until tender. Save about 1/3 cup of water from the veggie boil.⠀
  • Transfer veggies and water into a high speed blender or food processor. Add in the rest of your ingredients and blend until creamy. Taste and add extra seasonings if necessary. Enjoy!


Note: Butternut Squash can be replaced with 1 small potato.
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