Sweet & Spicy Mustard Potatoes
Potatoes always hit the spot. So so yummy.
Prep Time15 mins
Cook Time40 mins
Total Time1 hr 55 mins
Servings: 2 people
Calories: 1276kcal
Ingredients
- 3 tbsp spicy mustard (from Trader Joe's)
- 2 tbsp agave
- 1 tbsp lemon juice
- turmeric
- fresh black paper
- 2 large potatoes cubed
Instructions
- Preheat oven to 450 degrees.
- Mix your ingredients until creamy and then massage it onto your potatoes.
- Bake for 40-45 minutes in oven.
- Add some tomatoes and avocado on top, with romaine lettuce on the side for wraps
Notes
Agave that I use:
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